2003 Pinot Noir (organic) - 55 Masut Organic Vineyards - Mendocino County Eccentric and full bodied wine. with dark cherries, rose and coal spice
2004 Pinot Noir - 58 La Crema - Los Carneros, Sonoma Coast The aroma is distinctive with rich red cherry yet accented by earthy, forest floor characteristics.
2004 Pinot Noir - 65 Maboroshi Vineyard - Russian River Valley Exhibits complex violet and rose notes with intense flavors of blueberry pie and rich cream topped with a dark red cherry.
2003 Petite Sirah(organic) - 60 Alger Vineyards - Northern California *Uses biodynamic farming methods The initial aromas of this wine are meaty and smoky, with a combination of dense, dark berry fruit such as blackberries and loganberries along with hints of dark chocolate and a bit of orange peel. The palate is rich and supple, featuring ripe plums and cherries, combined with velvety tannins for a long drifting finish.
1999 Merlot/Cabernet Sauvignon/Cabernet Franc (organic) - (half bottle) 28 Robert Sinskey, Vineyard Reserve RSV – Napa Valley Aroma of stemmy dark fruit backed by delicate hint of clove and bay leaf.
2006 Zinfandel Old Vines - 7/21 Sobon Estate - Amador County The aromas are reminiscent of ripe black cherries and cocoa. The wine is full bodies and moderately tannic.